Chocolate Cake

Pickup Item
$55.00

A moist chocolate cake with rich chocolate buttercream icing, you may not be able to eat anyone else’s chocolate cake again.

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Sugar, buttermilk, enriched wheat flour, butter, canola oil, evaporated milk (milk, dipotassium phosphate, carrageenan, vitamin D3), eggs, cocoa, baking soda, vanilla extract, salt.

Serves: 12-16. Storage: Store at room temperature for up to 7 days. Thawing instructions: Frozen – Leave the wrap on your cake to defrost, and allow 4 hours at room temperature for your cake to thaw. On Dry Ice – Leave wrap on cake to defrost, and allow 8 hours at room temperature for cake to thaw.

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